Petit Plat à Partager

Bread Basket - 12

focaccia, brioche, cherry pecan, house-made horseradish butter*

Gougères - 16

delicate Gruyère cheese puffs

Marinated Olives - 8

Croquettes à la Truffe - 28

Fontina cheese, truffle oil aioli

Potato Chips - 22

crème fraîche, caviar, chives

Smoked Eggplant Caviar - 22

with pine nuts and mint

Poisson et Crustacés

Caviar on Ice - 135

Kristal

Oysters on Ice - 28

mignonette, lemon

Plateau de Fruits de Mer - 56

cocktail sauce, mignonette

Hamachi Crudo - 26

caviar, citrus vinaigrette, lime, serrano pepper, mint

Hors d’Oeuvre

Steak Tartare - 27

grated Parmesan, crostini

Foie Gras Toast - 26

housemade brioche, orange marmalade

Deviled Eggs - 25

mayonnaise, caviar, chevril, Espellette

Caesar Salad - 22

lolla rossa, Parmesan, pickled shallots, breadcrumbs, anchovies

Jamon Iberico - 40

with spicy tomato marmalade, sourdough, EVOO

Entrée

Grilled Octopus - 25

potato confit, lemon aioli, black olives

Lucy Mercer Petit Burger - 29

with blue cheese, wine caramelized onions, housemade brioche, potato wedges

Wagyu Flat Iron Steak - 50

herbs butter, watercress, Bordelaise sauce

Lamb Colorado Ribs - 33

gremolata, spicy glaze, Greek yogurt

Truffle Croque Monsieur - 25

ham, béchamel Comté, grated truffles

Assiette de Fromage

Assiette de Fromage - 24

housemade marmalade, Marcona almonds, cranberry walnut bread

Pizzette

Wild Mushrooms - 27

Smoked Salmon - 27